Quinn Rosé MAGSQuinn Rosé du Provence MAGS
Quinn Rosé is made by artisans in Provence who have been making rosé since 1922 approximately 20 miles north of St Tropez. Our grapes are sourced from around 600 hectares of vines in the heart of Provence, just north of the famous beaches of St Tropez. The vines are located in the limestone foothills of the Maures massif in the southern Var which is between the Mediterranean Sea and the Alps. This terroir benefits from a Mediterranean climate perfect for traditional southern varietals first planted by the Romans centuries ago.
The varietals are Grenache, Syrah, Cinsault and Carignan. Sometimes with a little Rolle or Mourvedre too! The parcels are vinified separately, allowing for more character and complexity, and then blended just like the finest champagnes, to produce a consistent taste from vintage to vintage.
As we strive for consistency of quality and taste we do not label our vintages so each bottle is labelled as a non-vintage (NV.) Quinn Rosé is meant to be consumed young when it is fresh and crisp, and we release more regularly to make sure that it is not sitting around for too long before it hits your taste buds!
- Made in Provence, France: Le Var - Just north of St Tropez.
- Tasting Notes: dry, light, and refreshing. Just a hint of peach and melon.
- Grapes: Cinsault, Carignan, Grenache, Syrah.
- Fermentation: Concrete finished in steel.